📏 Key specs

• Cooking capacity: 18″ pizza max (or multiple smaller pizzas)
• Fuel types: Wood, charcoal, propane (hybrid system)
• Internal dimensions: ~28.5″ W × 21.4″ D × 9.4″ H
• External dimensions: ~37.2″ W × 27.4″ D × 39.3″ H
• Weight: ~73 kg (161 lb)
• Heat-up time: ~35–40 minutes to cooking temp (real-world reports)
• Warranty: Up to 5 years (with registration)

🔥 Performance

This oven is considered restaurant-grade for home use:

🍕 Pizza performance

• Cooks Neapolitan pizzas in 60–90 seconds
• Extremely stable stone temperature (key for back-to-back pizzas)
• Big enough for pizza parties without waiting

🔥 Versatility

Beyond pizza, it can handle:

• roasted chicken / lamb
• cast iron baking
• seared steaks
• vegetables and bread